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Pint+Jigger
Pint+Jigger

whiskey•craft cocktails•beer•dining

Award-winning Pint + Jigger is located within the Ala Moana Hotel.

Where expert mixology meets redefined pub cuisine.

whiskey•craft cocktails•beer•dining

Award-winning Pint + Jigger is located within the Ala Moana Hotel.

Where expert mixology meets redefined pub cuisine.

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beer+wine menu

    cocktail menu

      dining menu

HAWAII’S LONGEST RUNNING CRAFT COCKTAIL CRAFT BEER AND WHISKEY BAR FOR OVER 13 YEARS.

Pint+Jigger
Pint+Jigger
Pint+Jigger
Pint+Jigger
Pint+Jigger
Ragu - Pint + Jigger
Pint+Jigger
Pint+Jigger - Shuffleboard
Food + Cocktails - Pint + Jigger
Pint+Jigger
Beers on Tap - Pint+Jigger

daily beer selection

#1 Manoa Mead, Lilikoi Session
8oz, 7.6% abv (Honolulu, HI)

#8 Alaskan, Amber Ale
16oz, 5.3% abv (Juneau, AK)

#15 Paradise Ciders, Shortboard (Dry Cider)
12oz, 6.9% abv (Honolulu, HI)

#2 Maui Brewing, Lahaina Town Brown (ABA)
16oz, 5.3% abv (Kihei, HI)

#9 Ballast Point, Sculpin (IPA)
16oz, 7% abv (San Diego, CA)

#16 Deschutes, Mirror Pond (Pale Ale)  16oz, 5% abv (Bend, OR)

#3 Boneyard, RPM (IPA)
16oz, 6.5% abv (Bend. OR)

#10 La Chouffe, Belgian Golden Ale
16oz, 8% abv (Belgium)

#17 Golden Road, Mango Cart
16oz, 4% abv (Los Angeles, CA)

#4 Oskar Blues, Dale’s American Pale Ale 16oz, 6.5% abv (Lyons, Co)

#11 Beer Lab, Omakase (IPA)
16oz, 6% abv (Honolulu, HI)

#18 Guinness Draught, (Nitro Irish Stout) 16oz, 4.2% abv (Ireland)

#5 Hana Koa, Hide and Seek (WCIPA)  16oz, 6% abv (Honolulu, HI)

#12 Beerlab, Labs Lager (Lager)
16oz, 4.7% abv (Honolulu, HI)

#19 Boulevard, Space Camper Juice Nova (IPA) 12oz, 9% abv (Kansas City, MO)

#6 Coming Soon…

#13 Modelo, Especial (Pilsner) 16oz, 4.4% abv (Mexico)

coming soon…

#7 Hana Koa, Tita Bun Stout (Stout)
16oz, 6.9% abv (Honolulu, HI)

#14 Stella Artois (Lager)
16oz, 5% abv (Belgium)

coming soon…

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about p+J

Pint + Jigger stands as a beacon of excellence in Hawaii’s vibrant restaurant scene, under the expert guidance of cocktail and whiskey connoisseur, Dave Newman. Dave’s imaginative cocktails and pioneering methods set him apart. As a trailblazer in the Hawaiian craft cocktail landscape, he introduced the island’s first Sous Vide and Barrel-Aged cocktail program. Drawing inspiration from a life filled with global exploration and vibrant adventures, Dave’s boundless creativity shines through in every sip and bite at Pint + Jigger. Offering an ever-evolving tap selection featuring brews from both local and international breweries, a lively beer garden, and Hawaii’s largest whiskey collection. We are about bringing people together to enjoy exceptional drinks with creative dishes crafted with fresh local ingredients for a sophisticated yet relaxed experience.

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what people are saying…

“We recently celebrated our 15th wedding anniversary with a delightful dinner at Pint and Jigger. The service was impeccable, and the cocktails were truly exceptional. The espresso martini and the Whistle Pig Old Fashioned were both showstoppers. While we didn’t mention the occasion to the staff, their attentive service added a special touch to our evening.”

– Erick, via Google

“The menu is unique and everything is tasty. The staff checked on us frequently and have great recommendations. This is different from a typical hotel bar and much better. There are great areas for small groups and large parties as well as individuals who want to sit at the bar. The atmosphere is great and you can avoid the noise by sitting in the side room by the shuffleboard table and picnic benches.”

– Ron, via Google

“The best craft cocktails in Hawaii bar none. The owner is one of the best in the country. The food elevates the drinks and the service elevates everything. Burger is top notch quality. Bone marrow is prepared perfectly with chimichurri prepared in house that is delicious.”

– Andy, via Google

Pint+Jigger